Agoulou

Arts É Galets

Located on Rocroy beach in Vieux-Habitants, Wokwa Beach is the perfect place to enjoy local cuisine with your feet in the sand. The restaurant offers Creole specialties and tapas such as cod accras, sea bream chips and balaou fritters, fine fish reminiscent of sardines. The varied and accessible menu combines traditional dishes, fresh salads and burgers, including a vegetarian option, to satisfy every taste. On Friday and Saturday evenings, Wokwa Beach transforms into a lounge bar, offering a friendly, relaxed atmosphere overlooking the sea, ideal for prolonging the evening in an idyllic setting.

Au Coin du Coeur

Created in the 2000s, Au Coin du Cœur is a restaurant in Bouillante, Guadeloupe, renowned for its traditional Creole cuisine in a friendly atmosphere overlooking the local landscape. It offers a variety of typical dishes simmered with local produce, allowing visitors to discover the authentic flavors of West Indian gastronomy. Looking for a warm and tasty moment in the heart of Guadeloupean culture? Discover the Au Coin du Cœur restaurant.

AU JARDIN TROPICAL

Created in 1999, Le Jardin Tropical is located in Bouillante, Guadeloupe, and is dedicated to welcoming tourists in a natural tropical setting overlooking the Caribbean Sea. It offers bungalows and villas for rent, nestled in the middle of a lush garden, as well as catering services featuring local Creole flavors. The resort offers a relaxing immersion in the heart of Guadeloupean nature, allowing visitors to enjoy an authentic and friendly atmosphere while discovering the island's landscapes, local activities and culinary traditions. Looking for an enriching seaside experience? Discover the Jardin Tropical.

Au lagon

At the water's edge, enjoy typical Guadeloupe dishes: grilled fish, lobster, lambi, accras and local accompaniments. A gourmet experience combining fresh produce and authentic flavours, in a convivial setting overlooking the sea.

AUX DEUX COQUILLES

Created on July 17, 2001, Aux Deux Coquilles is a restaurant in Bouillante, Guadeloupe, known for its tasty traditional Creole cuisine and friendly atmosphere. It offers typical dishes prepared with fresh produce, highlighting local flavors in a warm, authentic atmosphere. It's the perfect place to discover Guadeloupe's gastronomic riches, while sharing a moment of conviviality and culinary pleasure. Fancy a gourmet meal at the heart of local culture? Discover the Aux Deux Coquilles restaurant.

Baobab Tropical

In the heart of Basse-Terre, Baobab Tropical invites you to savor a Creole cuisine revisited, featuring local products and creations inspired by Guadeloupe's terroir. Taste richly flavored dishes, carefully prepared in a warm and friendly setting, for an authentic gourmet break.

Beach paradise

Established in 2010, Beach Paradise is a seaside restaurant in Capesterre-Belle-Eau, Guadeloupe, renowned for its authentic Creole cuisine based on fresh fish, seafood and simple, tasty local dishes. The friendly atmosphere, fresh produce and proximity to the beach offer a typically Guadeloupean taste and cultural experience. Fancy a gourmet moment by the sea? Discover Beach Paradise.

Bel Bokit

Blue Caraïbe

Created in 2011, Blue Caraïb & Co is a restaurant located in Trois-Rivières, Guadeloupe, facing the pier and offering simple, friendly Creole cuisine overlooking the harbor. It offers traditional West Indian dishes, local seafood specialties and lively terrace evenings, allowing visitors to discover the flavors and authentic ambience of the region. Looking for a gourmet experience in the heart of Guadeloupean culture? Discover the Blue Caraïb & Co. restaurant.