1 TI BO DOUDOU

Located on the seafront in Terre-de-Haut, 1 Ti Bo Doudou is a French cuisine restaurant offering a pleasant setting overlooking the ocean. The restaurant offers dishes inspired by French tradition, prepared with care and served in a friendly, elegant atmosphere. An ideal address for enjoying a quality meal while taking in the charm and relaxed lifestyle of Les Saintes.

Agoulou

ANSE DES PERES

Located in Trois-Rivières, Anse des Pères is a restaurant serving West Indian specialties in an exceptional setting overlooking the sea. The establishment offers authentic local cuisine featuring the flavors of Guadeloupe, to be savored while enjoying a breathtaking view of Les Saintes and Marie-Galante. The ideal place to enjoy a traditional meal in an exceptional natural setting, between land and sea.

Au lagon

At the water's edge, enjoy typical Guadeloupe dishes: grilled fish, lobster, lambi, accras and local accompaniments. A gourmet experience combining fresh produce and authentic flavours, in a convivial setting overlooking the sea.

AU P'TIT GOURMAND

Located in Capesterre-Belle-Eau, Au P'tit Gourmand is a popular address for its tasty bokits, crêpes and agoulous. The establishment offers simple, gourmet cuisine, ideal for a quick break or a convivial meal with local flavors. A must for lovers of Guadeloupean street food in Capesterre-Belle-Eau.

AU PETIT RESTAURANT

Located in Capesterre-Belle-Eau, Au Petit Restaurant offers traditional Creole cuisine rich in local flavors. The establishment also features delicious bokits, an essential Guadeloupean specialty. A friendly and accessible address to enjoy typical dishes in a simple and warm atmosphere.

AUX DEUX COQUILLES

Created on July 17, 2001, Aux Deux Coquilles is a restaurant in Bouillante, Guadeloupe, known for its tasty traditional Creole cuisine and friendly atmosphere. It offers typical dishes prepared with fresh produce, highlighting local flavors in a warm, authentic atmosphere. It's the perfect place to discover Guadeloupe's gastronomic riches, while sharing a moment of conviviality and culinary pleasure. Fancy a gourmet meal at the heart of local culture? Discover the Aux Deux Coquilles restaurant.

Beach paradise

Established in 2010, Beach Paradise is a seaside restaurant in Capesterre-Belle-Eau, Guadeloupe, renowned for its authentic Creole cuisine based on fresh fish, seafood and simple, tasty local dishes. The friendly atmosphere, fresh produce and proximity to the beach offer a typically Guadeloupean taste and cultural experience. Fancy a gourmet moment by the sea? Discover Beach Paradise.

Bel Bokit

Bokit a Brigitte

Bokit à Brigitte is the place to go for a taste of traditional Guadeloupean street food in Les Saintes. Bokit is a typical fried sandwich from the archipelago. It's generously stuffed with cod, chicken, ham, cheese or vegetables, all prepared according to Creole traditions. A simple gourmet break, to be enjoyed against the magnificent seascape of Terre-de-Haut.