Ti Med Les Tortues

Ti Med Grill Restaurant Les Tortues is a restaurant/grill located at lieu-dit Duché in Bouillante, in the Guadeloupe department. It is one of a number of traditional restaurants in the commune, close to the coast and local beaches. It offers traditional West Indian and Creole cuisine, with an emphasis on grilled dishes and local recipes, in a friendly, relaxed atmosphere typical of Guadeloupe's family-run restaurants. Ti Med Grill Restaurant Les Tortues offers locals and visitors alike the chance to enjoy tasty meals after a day of exploring the Bouillante region, whether for a casual lunch or a gourmet break by the sea. Looking for a gourmet moment in the Sud-Basse-Terre region? Stop off at Ti Med Grill Restaurant Les Tortues to discover simple, generous West Indian cuisine in a warm and welcoming setting.

Ti Punch

Located in Capesterre-Belle-Eau, Le Ti-Puch invites visitors to discover traditional Caribbean specialties in a friendly, authentic atmosphere. The establishment honors the tradition of Ti-Punch, Guadeloupe's emblematic drink made with agricultural rum, lemon and cane syrup, deeply rooted in local daily life. Visitors can also take part in tasting sessions and Ti-Punch preparation classes, during which they learn the traditional blending methods and secrets behind this ritual that is an essential part of Guadeloupean culture. A gourmet and cultural experience not to be missed.

TI ROOTS BURGER

Ti'Roots Burgers offers a menu of gourmet burgers to suit all appetites and tastes (beef, chicken, duck, fish & veggie), inspired by both French bistro culture and US street food standards. All with a creative dash of Caribbean flavors. Carefully crafted recipes, cooked on the premises to order, using the finest, most rigorously selected ingredients.

Ti Saintois

Located in Terre-de-Haut, Ti Saintois is a bakery-pastry shop offering artisan breads, pastries and delicacies. An address appreciated for the quality of its fresh produce, ideal for a gourmet break in the heart of the island of Terre-de-Haut.

Tropical grill

Located in Basse-Terre, Rest'O Grill is a family-run restaurant specializing in grilled meats. The restaurant offers generous, accessible cuisine, ideal for sharing a convivial moment over tasty dishes, with family or friends. An address appreciated for its simplicity, warm welcome and gourmet grills.

VAGUES D'ARGENT

Located on Roseau beach in Capesterre-Belle-Eau, the Vagues d'Argent restaurant offers breathtaking sea views and a refined culinary experience. The restaurant serves elegant Creole cuisine made with fresh, seasonal produce, highlighting local flavors. House specialties, including exceptional seafood, are prepared with care and finesse by experienced chefs, combining tradition and creativity. The establishment is also distinguished by impeccable service and a friendly team dedicated to providing a personalized experience for every guest. Whether it's for a romantic dinner, a family meal or lunch with friends, Vagues d'Argent is the ideal address for enjoying an exceptional moment overlooking the ocean.

Zozio Paradis

Le Zozio Paradis is a restaurant serving traditional Creole cuisine in Baillif. It offers authentic dishes featuring local flavors and Guadeloupean culinary savoir-faire, in a warm and friendly atmosphere. An ideal address for discovering or rediscovering Creole gastronomy in the heart of southern Basse-Terre.