Karibbean H Food

Founded in 2024, Karibbean H Food is a restaurant located at 129 avenue du Père Labat, Immeuble Colombo in Baillif, Guadeloupe. This convivial venue showcases the flavors of the West Indies and Haiti, with generous, colorful and richly flavored home cooking, prepared with passion and savoir-faire to offer an authentic culinary experience. Among the specialties for which it is renowned are the crispy, golden banana pesée, a delicious local signature, as well as other dishes that transport you directly into the atmosphere and culinary traditions of the West Indies and Haiti. Karibbean H Food is the ideal place to discover the typical flavors of Haitian and Caribbean cuisine in a warm, relaxed atmosphere, whether for a quick lunch or a shared meal with friends and family. Looking for an authentic gourmet experience in Baillif? Stop off at Karibbean H Food to savor dishes full of character and authenticity.

KAZ A MANJE

Kaza Manjé is a restaurant-bar in Trois-Rivières with a warm, friendly atmosphere. Here you can enjoy authentic, generous West Indian cuisine: crispy bokits and agoulous, tasty grills, cod accras, homemade pizzas and other local specialties. The place also offers a takeaway and delivery service, ideal for enjoying Creole flavors wherever you are.

Kaza Rosa

L'Annexe

L'Annexe is a friendly bar-restaurant in the heart of Terre-de-Haut, just a few steps from the seafront. The à la carte menu offers a blend of contemporary Creole cuisine, tasty burgers, fresh fish prepared Tahitian-style, tapas to share and generous local dishes, all in a relaxed atmosphere with a shaded terrace. Ideal for a gourmet break between discoveries and swimming in the tropical setting of Les Saintes.

L'Horizon

L'Horizon is a friendly Creole restaurant located on the Grande Anse beach road in Trois-Rivières, just a few steps from the sea. The à la carte menu features home-style cooking inspired by local traditions: fresh fish, ouassous (shrimp), chicken, cabri or pork dishes, accras, accompanied by rice and local vegetable gratins, and simple, gourmet desserts. A perfect place to savor the flavors of Guadeloupe in a relaxed atmosphere after a day on the beach or exploring the coastline.

l'Ilet douceur

L'îlet Douceur is a cozy restaurant in Terre-de-Haut where you can enjoy a variety of home-cooked dishes based on local produce: fish, tartares, tacos, fish crepes and other dishes inspired by the flavors of the Saintes. You'll also find cocktails and refreshing drinks, in a relaxed atmosphere in the heart of the island.

L'INSTANT BISTROT

Located in the Rivière-Sens marina in Gourbeyre, L'Instant Bistrot is a restaurant and tapas bar with a friendly, relaxed atmosphere. The establishment offers gourmet plates and tapas to share, ideal for a moment with friends or family in the pleasant setting of the marina. Whether for lunch, an aperitif at the end of the day or a lively evening, L'Instant Bistrot is the perfect place to enjoy a moment of conviviality by the sea.

L’Arc en Ciel Tropical

L'arc en Ciel Tropical is a beachfront Creole restaurant, famous for its generous local cuisine in an almost waterfront setting on Simaho beach. Taste Caribbean specialties such as grilled fish, boucané chicken, seafood fricassee, homemade accras and country vegetable gratins, all accompanied by refreshing tropical cocktails and a breathtaking sea view. A friendly place to savour the authentic flavours of Guadeloupe in a natural setting.

L’Auberge de Lardenoy

Created in 2000, the Auberge de Lardenoy in Basse-Terre, Guadeloupe, is dedicated to convivial dining in an authentic local setting. It offers Creole and French cuisine, blending traditional dishes with local flavors, in a warm, downtown atmosphere. It's the perfect place to discover the flavors of Guadeloupean gastronomy while enjoying a convivial moment with family and friends. Looking for a typical gourmet experience? Discover the Auberge de Lardenoy.

L’Eddy’s Papillon

Eddy's Papillon is a seafront West Indian restaurant renowned for its generous, flavorful Creole cuisine. Set in a friendly setting with a terrace offering a beautiful view of the coast, it offers home-cooked dishes featuring local produce, such as fish, grilled meats, accras or chicken coco, all with hearty portions and affordable prices. The warm welcome makes it a popular address for an authentic lunch or dinner after a day exploring the windy coast.