Au Coin du Coeur

Created in the 2000s, Au Coin du Cœur is a restaurant in Bouillante, Guadeloupe, renowned for its traditional Creole cuisine in a friendly atmosphere overlooking the local landscape. It offers a variety of typical dishes simmered with local produce, allowing visitors to discover the authentic flavors of West Indian gastronomy. Looking for a warm and tasty moment in the heart of Guadeloupean culture? Discover the Au Coin du Cœur restaurant.