Douared Jocelyn

Le Relais des Saintes is a popular traditional address in downtown Basse-Terre, facing the pier to the islands, with an open terrace overlooking the sea. Typical dishes include - Home-made accras - Fish court-bouillon - Ouassous or chatrou fricassee - Banana and yam gratin - Creole or exotic dishes Value for money is reputedly good, at around €15 to €24 per person excluding drinks.